http://www.kimmykokonut.com/2009/05/06/sprouts-for-all/ Passion for food while maintaining compassion for all living things. Fri, 20 Jan 2012 00:04:21 +0000 hourly 1 http://wordpress.org/?v=3.6 http://www.kimmykokonut.com/2009/05/06/sprouts-for-all/comment-page-1/#comment-6136 kimmykokonut Tue, 25 Aug 2009 22:17:59 +0000 http://www.kimmykokonut.com/2009/05/06/img_4186/#comment-6136 Yum, aduki! I’ve never sprouted those before. Right now I’m in a mung craze.

]]> http://www.kimmykokonut.com/2009/05/06/sprouts-for-all/comment-page-1/#comment-6133 Eli Tue, 25 Aug 2009 19:47:23 +0000 http://www.kimmykokonut.com/2009/05/06/img_4186/#comment-6133 hi there– thanks for the post. i’ve been sprouting organic aduki beans for a while now, using the jar method, and it works great. they’re helpful for people with damp-heat (according to traditional chinese medicine) like me.

]]> http://www.kimmykokonut.com/2009/05/06/sprouts-for-all/comment-page-1/#comment-4579 kimmykokonut Tue, 23 Jun 2009 16:15:18 +0000 http://www.kimmykokonut.com/2009/05/06/img_4186/#comment-4579 Don’t be scared of sprouting in a jar. It’s easy, cheap and hard to mess up. Sprouts on pizza sounds delicious.

]]> http://www.kimmykokonut.com/2009/05/06/sprouts-for-all/comment-page-1/#comment-3435 Jeni Treehugger Sun, 10 May 2009 13:47:26 +0000 http://www.kimmykokonut.com/2009/05/06/img_4186/#comment-3435 I’m so happy you blogged about this kimmy. I’ve been meaning to start sprouting for ages now but I’m always a bit nervous because I will be using the jar method. Guess I’ll just have to go for it.
I bought some sprouted Broccoli from the supermarket the other day and put in on top of Pizza! It was SUPERB!

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